ЛИЦЕЙ при КАЗАХСКОЙ ГОЛОВНОЙ АКАДЕМИИ АРХИТЕКТУРЫ И СТРОИТЕЛЬСТВА HAND OUT Discipline: English Grade : 8 Term: forth Teacher: Agabekova A.D. Lesson:8(_ week) Theme: Food and Drink |
Learning objective |
8.2.6.1 (8.L6) Deduce meaning from context with little or no support in extended talk on a growing range of general and curricular topics |
Assessment criteria |
· Reach an answer or a decision by presenting the known facts from the listening |
Level of thinking skills |
Higher order thinking skills |
Task. Listen to the definition of a word and say what the word is.
Divide the class into two teams. Explain the rules. The learners have an option to stand or to sit. If they know the word, they have to stand. If they do not know the word, they can either sit or stand pretending that they know the word. The teacher will randomly call on a learner who is standing to answer the question. If the learner answers correctly, the team will be awarded points for every team member standing. The learners may “bluff” by standing even if they do not know the answer to score points for their team. If the learner answers incorrectly the team will lose points
1. extremely hungry
2. cut into pieces with repeated sharp blows of an axe or knife
3. cook in the oven without oil or fat
4. a set of instructions for cooking something
5. cook in water
6. remove the skin from fruit/vegetable
7. cook in oil
8. the food items you need to have to make something to eat
Answer keys
1. starving2chop3roast4recipe5boil6peel7fry ingredients
Descriptor |
A learner |
|
· says what the word is according to the given definition. |
Glossary
# |
English |
Russian |
Kazakh |
1 |
extremely hungry- starving |
очень голодный голодный |
өте аш-аш |
2 |
cut into pieces with sharp blows of an axe or knife - chop |
разрезать на куски резкими ударами топора или ножом |
балта немесе пышақтың өткір соққыларымен кесіңіз ұсақтаңыз |
3 |
boil |
кипятить |
қайнатыңыз |
4 |
cook in the oven-roast |
готовить в духовке-жаркое |
пеште қуырыңыз |
5 |
a set of instructions for cooking-recipe |
набор инструкций для приготовления-рецепт |
дайындауға арналған рецепт бойынша нұсқаулық жиынтығы |
6 |
remove the skin from fruit-peel |
удалить кожуру с фруктовой кожуры |
теріні жеміс қабығынан алып тастаңыз |
7 |
cook in oil-fry |
готовить на масле |
майға қуырыңыз |
8 |
the food items you need to have to make something to eat-ingredients
|
продукты, которые вам нужно приготовить, ингредиенты |
тағамдық ингредиенттерді жасау керек |
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