Презентация по английскому языку для учащихся 8 класса"Food and Drink"

Food Groups

Vegetable group

Fruit
group

Meat
group

Milk group

Grain
group

Others group

Objectives of the lesson

Learners will be able to:
identify the main food groups provided by common foods;
name foods that provide vitamins and minerals in the diet;
explain what is meant by a balanced diet;
plan a menu to provide a balanced diet that includes all the important food groups.

Learning objectives

8.2.5.1 Recognize the opinion of the speaker(s) with little or no support in extended talk on a wide range of general and curricular topics;
8.2.6.1 Deduce meaning from context with little or no support in extended talk on a growing range of general and curricular topics;
8.3.4.1 Respond with some flexibility at both sentence and discourse level to unexpected comments on a range of general and curricular topics

Let’s play
“Noughts and Crosses” game !

Discussion questions:

Do you have a balanced diet?
Do people in your country eat a well-balanced diet?
Why do we need a balanced diet?
Do you think protein is important in a balanced diet?
What is a good source of protein?
Which food are vital for a healthy diet?
What should you be eating, how much, and why?

Watch the video twice and choose the correct answer for each question.

Task 1:1.C; 2.B; 3.B; 4.A; 5.C. Task 2:1,2 essential - important, 3 rich - Full of, 4 a source of - come from

Answer keys:

Food Groups and  Balanced diet

Different foods contain different amounts of the important nutrients we need.
This is why we must eat a mixture of different foods-not just one type of food all the time. Food may be grouped as sources of carbohydrate, protein or fat.
Carbohydrates are contained in starchy food such as roots, cereals, bread and rice, and in sweet foods in the form of sugar.
Proteins are contained in meat, dairy products, fish, beans, seeds and nuts.
Fat-rich foods are butter, margarine, groundnuts, animal and plant oils and fatty meat.
We need a balanced diet to be healthy. A balanced diet is varied and contains different amounts of certain food groups.
Food provides the body with nutrients that are used for energy, growth and repair, and fighting disease.

Activity 3
Write the name of each food
in the correct circle.

We are going to group foods. Look at the foods in the picture.
Discuss which nutrients each food contains.
Some foods contain more than one nutrient: red meat, for example, contains protein and fat.
These foods can go in the spaces where the circles overlap.
Fill the circles with as many foods as you can think of.

Carbohydrates

Fats

Activity 3
Copy the nutrients diagram onto
a large sheet of paper.

Protein

Carbohydrates

Protein

Fats

potato

shrimp

margarine

Red meat

milk

Check yourself

butter

Activity 4.
Look at these three meals.
Identify the different nutrients they contain.
Which meal contains all five nutrients?

Effect of nutrients

Activity 6 Fill in the gaps and check what you have already learnt.

Key words
butter
nutrients
food tests
meat
starchy
sweet

Check the answers

nutrients
sweet
starchy
meat
butter
food tests

PlenaryCheck your progress1.Give three examples each of food that are rich in:A carbohydratesB proteinsC fats2.Name an important vitamin that you obtain from eating fresh fruit and vegetables. Why is this vitamin important for health?