Презентация по английскому языку на тему "British food"

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Introduction to British Food

The usual meals in England are: The usual meals in England are:

On Sundays people don't have to work, so they take the opportunity eat together with their family. Sunday lunch is usually the best meal of the week and many of the meals which are considered typically British are eaten for Sunday lunch. For example roast beef and Yorkshire pudding.

THE BREAKFAST The British breakfast is much bigger than in most other countries. Many people like to have a fried breakfast. Not everybody wants to eat a lot early in the morning and many people prefer to just eat toast and marmalade with tea or coffee. Cereals are also very popular. In Scotland many people at "porridge" or boiled oats THE BREAKFAST

THE LUNCH The lunch normally consists of some sandwiches, a packet of crisps, an apple and a can of something to drink, for example, coca- cola. The contents are kept in a plastic container and you take it with you when you go to school or work.

THE DINNER The most British people eats meals from many different countries, like spaghetti or curry. However the most typical thing to eat for dinner is “meat and two veg”. The British eat a lot of potatoes.

Tea is very popular among the English; it may almost be called their national drink. The English like it strong and fresh made. The English put one teaspoon of tea for each person. Tea means two things. It is a drink and a meal. Traditionally, loose tea would be served in a teapot with milk and sugar. This would be tiered stand. accompanied by various sandwiches, scones and usually cakes and pastries. The food would be often served in a

Traditional Drinks in England  Tea Co Bitt Wi ffee er ne

SOME TYPICAL DISHES Baked Beans: Baked beans are beans cooked in a tomato sauce. They come in cans and are normally eaten on toast. The British are very fond of baked beans. Bangers and Mash: This is mashed potatoes with sausages.

Black PuddingA thick sausage made with blood and fat. Yorkshire pudding: A batter made with flour, eggs and milk and cooked in the oven. This is most often eaten with roast beef for Sunday lunch.

Fish and Chips Is a fast food dish popular in urban are as of England. The dish consists of different types of fish involved in a batter (flour, egg)with strips of fried potatoes Pie: A pie is some food surrounded by pastry (pastry is a mixture of flour and butter).It is normally baked in the oven. The content of the pie can be sweet or savory.

What is a Pudding ? A pudding is the dessert course of a meal (‘pud’ is used informally). In Britain, they also English Puddings and Desserts  use the words ‘dessert’, ‘sweet‘’ and ‘afters’.

Festival Food: Christmas  Mince pie Turkey Stuffing Christmas pudding

Festival Food: St. Valentine’s Day  Cakes Sweethearts Cookies

Festival Food: Shrove Tuesday  Semla Pancakes

Festival Food: Good Friday Hot cross buns Fish

Festival Food: Easter Day Roast Lamb Chicken Chocolate Eggs

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